Carlson Farms - Farm to Table Dinner - Bronson Healthcare

Carlson Farms - Farm to Table Dinner


Pictures of food from event

Farm to Table Dinner

Sunday, October 21, 2018
2:00 - 7:00 p.m.

Hors D'Oeuvres from 2:00 - 4:00 p.m.
Four course plated meal beginning at 4:00 p.m.

Norm and Karen Carlson are excited to host their third annual Farm to Table Dinner event in support of Bronson Children's Hospital. The event will feature hors d'oeuvres, refreshments and a four course plated meal by local chefs!

TICKETS ARE SOLD OUT FOR THE 2018 EVENT. 
Sponsorships are still available. You can contact Carmen Foljahn at 341-6647 or foljahnc@bronsonhg.org for more information.

CLICK HERE FOR SPONSORSHIP OPPORTUNITIES


Carlson Farms

35450 96th Avenue, Lawton
(One quarte

Photo of Norm and Karen Carlson.

r mile west of Copper Ridge Inn & Market). We highly recommend you follow our map rather than your GPS. Click here to download the map.

Seating is limited. PRESALE TICKETS REQUIRED

Open seating ~ $75 per person
Reserved table for 8 guests ~ $700

Featured Chefs:
Russ Barrett: Latitude 42
Bridget Blough: Organic Gypsy
Max Makowki: Webster’s
Jason McClellan: Bronson Healthcare
Kris McDonough: Bell’s Eccentric Café
Judy Sarkozy, Sarkozy Bakery
Nate Shaw: 600 Kitchen & Bar
KVCC Culinary School

If you have any questions or are interested in sponsoring this event, please contact the Bronson Health Foundation at 341-8100.

This year's event will support the redesign of the Bronson Children's Hospital Playroom.  

 

Thank you to our generous 2018 Sponsors!
(There is still time to join!)

Appetizer Sponsor

Refreshment Sponsor

Gold Sponsors

Silver Sponsors

Icon of a hand holding a heart-shaped token.

Help Bronson support our community with a monetary donation.

Donate today

Positivity Icon

Have you experienced Bronson Positivity?
Share your story now.

Share your Positivity

View Additional Section Content