It’s true — meals and snacks just taste better with a sauce! But many store-bought sauces are loaded with added sugars, sodium and saturated fat. In this free virtual cooking class, learn how to make two better-for-you sauces — one sweet, one savory — that you can add to any dish.
This class is offered in partnership with the Campus for Creative Aging at Region IV, Area Agency on Aging. Register here.
Note: All classes are offered virtually via Zoom. Closed-captioning is provided via the Zoom platform. If you have additional accessibility needs contact Tina Guajardo or Isabel Hinton, five business days prior to the class, at guajardt@bronsonhg.org or hintoni@bronsonhg.org.
